American Cheese Education Foundation

ACS is the leading organization supporting the understanding, appreciation, and promotion of farmstead, artisan and specialty cheeses produced in North America. ACS provides advocacy, education, business development, and networking opportunities for cheesemakers, retailers, enthusiasts, and extended industry.

Since its founding in 1983, ACS proudly hosts the foremost annual educational conference and world-renowned cheese judging and competition, which culminates in the "Festival of Cheese," a public event that features more than 1,600 competition entries from throughout North America alongside gourmet cheese accompaniments, wines, and craft beers.

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